Coconut - Mango Halwa

When Mango meets coconut it becomes a yummy halwa, let's see how...



Ingredients

  • 1 cup decicated coconut
  • 1/2 cup ghee
  • 1/4 cup sugar
  • 1/2 cup mango puree
  • 1/4 tspn cardamom powder
  • Few strands of saffron soaked in 2 tblspoon milk
  • 1 tablspoon chopped nuts


Method


  • Heat ghee in a kadhai.
  • Saute coconut in ghee till u get the aroma.
  • Add mango puree, sugar, cardamom powder & saffron milk and mix well.
  • Cook till everything mixes well, properly cooked.
  • Once it thickens and becomes halwa consistency, switch off the gas.
  • Add chopped nuts and mix well.
  • Serve hot or cold as per your choice. 
Notes

Check for the sweetness of mango puree and add sugar accordingly.




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