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Showing posts from March, 2019

Whole wheat and beetroot French loaf(baguette)

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Baguette breads have become my favourite. Specially when it's made with my favourite veggie beetroot, it becomes highly nutritious.... Ingredients Whole wheat flour .          3 cups Beetroot puree .                  1 cup Dry yeast.                             2 teaspoon Sugar.                                    1 tablespoon Milk powder (optional).     1 tablespoon Any unflavoured oil.           2 tablespoon Sesame seeds(white).           1tablespoon Water to adjust dough Salt to taste Method Activate yeast as mentioned on the pack.(mix yeast and sugar in 2 tablespoon lukewarm water and keep aside for ten minutes till it blooms). Boil 2 medium or 1 large beet...